Benefits and Harms, Popular Beetroot Recipes

Red beets are not rare or exceptional vegetables. But it can be exquisite. Even more than that, beetroot fits perfectly into the concept of haute cuisine: it has an expressive…

8 Tips for Eating and Preparing Vegetables

Are you by any chance spoiling the nutritional properties of vegetables?UnsplashCarrots, potatoes, cabbage, a little beet and onion. Maybe even tomatoes and young radishes. It's all pretty simple, right? Vegetables…

Benefit, Harm, Is It Possible for Pregnant Women

Heck is… so prosaic! Well, just think about what this fish looks like - always headless, frozen-frozen, gray, unsightly ... What can you cook from this? ..UnsplashMeanwhile, hake is a…

Sorrel: Benefit and Harm

Sorrel begins to turn green in the beds, almost the very first, only snow from the ground - it is right there: the leaves are smooth, shiny, dense, juicy. Good…

5 Properties of Onions for the Body

What happens to your body when you eat onions?UnsplashNot everyone loves onions. Mainly because it causes bad breath. In addition to the need to immediately snack on mint candy to…

4 Unusual Properties of Asparagus

Asparagus is a nutritious vegetable that is also considered very healthy. But it also has its own unexpected properties.UnsplashAsparagus pairs perfectly with baked salmon at lunchtime, but also plays its…